Table 2 |
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|
Taste perceptions of herbal drugs in relation to the gender of the informants (in bold are reported the only data showing significant differences in the perceptions among the genders of the interviewees). |
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|
Herb |
Taste |
Men |
Women |
||
|
|
|||||
|
n |
% |
n |
% |
||
|
|
|||||
|
Ginger |
Bitter |
48 |
17.5 |
56 |
20.4 |
|
Sweet |
13 |
4.7 |
21 |
7.7 |
|
|
Salty |
3 |
1.1 |
0 |
0 |
|
|
Spicy |
42 |
15.3 |
44 |
16.1 |
|
|
Sour |
16 |
5.8 |
19 |
6.9 |
|
|
Bland |
2 |
0.7 |
4 |
1.5 |
|
|
N/A |
6 |
2.2 |
18 |
6.6 |
|
|
|
|||||
|
Mint |
Bitter |
7 |
2.6 |
15 |
5.5 |
|
Sweet |
56 |
20.5 |
63 |
23.1 |
|
|
Salty |
7 |
2.6 |
7 |
2.6 |
|
|
Spicy |
10 |
3.7 |
9 |
3.3 |
|
|
Sour |
11 |
4 |
15 |
5.5 |
|
|
Bland |
14 |
5.1 |
13 |
4.8 |
|
|
N/A |
19 |
7 |
36 |
13.2 |
|
|
|
|||||
|
Garlic |
Bitter |
46 |
16.8 |
60 |
21.9 |
|
Sweet |
4 |
1.5 |
3 |
1.1 |
|
|
Salty |
12 |
4.4 |
9 |
3.3 |
|
|
Spicy |
31 |
11.3 |
32 |
11.7 |
|
|
Sour |
21 |
7.7 |
28 |
10.2 |
|
|
Bland |
2 |
0.7 |
5 |
1.8 |
|
|
N/A |
12 |
44 |
31 |
11.3 |
|
|
|
|||||
|
Clove |
Bitter |
35 |
12.8 |
47 |
17.2 |
|
Sweet |
3 |
1.1 |
5 |
1.8 |
|
|
Salty |
5 |
1.8 |
23 |
1.1 |
|
|
Spicy |
28 |
16.4 |
45 |
40.5 |
|
|
Sour |
23 |
8.4 |
13 |
4.7 |
|
|
Bland |
6 |
2.2 |
5 |
1.8 |
|
|
N/A |
15 |
5.5 |
45 |
16.4 |
|
|
|
|||||
|
Cinnamon |
Bitter |
11 |
4 |
12 |
4.4 |
|
Sweet |
44 |
16.1 |
67 |
24.5 |
|
|
Salty |
2 |
0.7 |
3 |
1.1 |
|
|
Spicy |
42 |
15.3 |
54 |
19.7 |
|
|
Sour |
10 |
3.6 |
7 |
2.6 |
|
|
Bland |
14 |
5.1 |
8 |
2.9 |
|
|
N/A |
7 |
2.6 |
18 |
6.6 |
|
|
|
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|
Pieroni and Torry Journal of Ethnobiology and Ethnomedicine 2007 3:21 doi:10.1186/1746-4269-3-21 |
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