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Figure 6.
Mushroom species with most cultural significance in Ixtlan. Top, from left to right: Cantharellus cibarius s.l., Amanita caesarea s.l., Ramaria purpurissima (one of the many Ramaria species used in Ixtlan). Bottom, from left to right: Neolentinus lepideus, Agaricus pampeanus, Tricholoma magnivelare.
Garibay-Orijel et al. Journal of Ethnobiology and Ethnomedicine 2007 3:4 doi:10.1186/1746-4269-3-4
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